Additives & Chemicals

Super Concentrated Formula In A Handy Tablet. (These 8 Tablet Packs Are Equivelant To The Old 100g Tub Of Powder)   Each Tablet Is Sufficie..

Super Concentrated Formula In A Handy Tablet. (These 32 Tablet Tubs Are Equivelant To The Old 400g Tub Of Powder)   Each Tablet Is Sufficie..

Add 25ml To Finished Wine To Aid Maturity   Tony's Tips, A Colourless, Odourless, Viscous, Polypol maturing agent of the Alcohol family of ..

The Harris Quickfine Filter Bags Are No Longer Available, But The Replacent Tubs Are Still Available.   Quickfine Filter Powder no.3  ..

Gives a Softening Effect to Your Wine   Ideal For Use In All Grain Brewing For Reducing pH Values Of Mashing Grains And Sparge Water.  ..

Wine Making Aid For Maximum Flavour/Colour Yield, Colour Stability And Aid To Filtering   Add Half A Teaspoon Per 10 Lbs of Crushed Wine Ma..

Super Smoother Instanly Enhances Any Wine, Cider And Even Mead   The Two Part Sachet Is A Combination Of Glycerine And Liquid Oak Extract W..

Use Tronozymol Yeast Nutrient And Salts To Help Your Wine Ferment Speedily And Efficiently. Contains All Necessary Nutrients Required By Yeast..

A Substitute To Natural Ascorbic Acid (Vitamin C)   Used To Prevent The Oxidization Of Fruit Juices, Musts And Wines   Usage 1g ..

A Substitute To Natural Ascorbic Acid (Vitamin C)   Used To Prevent The Oxidization Of Fruit Juices, Musts And Wines   Usage 1g ..

To Aid The Clearing Of Cloudy Wine.   Usage: 1 Teaspoon Per Gallon.   Directions: Dissolve 1 Level Teaspoon In 50ml Of Wine And ..

To Aid The Clearing Of Cloudy Wine.   Usage: 1 Teaspoon Per Gallon.   Directions: Dissolve 1 Level Teaspoon In 50ml Of Wine And ..

A Brewing Additive To Compensate Water Deficiencies For Beers And Avoid Possible Infection.   Also A Perfect Aid In Sherry Fermentation. ..

Use To Remove Chlorine & Chloramine From Tap Water Prior To Brewing.   Kills Unwanted Bacteria & Inhibits The Growth Of Most Wild Yeast. ..

Use To Remove Chlorine & Chloramines From Tap Water Prior To Brewing.   Kills Unwanted Bacteria & Inhibits The Growth Of Most Wild Yeast. ..

Probably the most popular acid for wine making. Adds a pleasant fruity flavour.   Can be used in soft drinks to give a lemon flavour. ..

Probably the most popular acid for wine making.   Adds a pleasant fruity flavour.   Can be used in soft drinks to give a lemon f..

Probably the most popular acid for wine making.   Adds a pleasant fruity flavour.   Can be used in soft drinks to give a lemon f..

Probably the most popular acid for wine making   Adds a pleasant fruity flavour.   Can be used in soft drinks to give a lemon fl..

Super Concentrated Formula In A Handy Tablet. (These 80 Tablet Tubs Are Equivelant To The Old 1Kg Tub Of Powder)   Each Tablet Is Sufficien..

To Help Prevent Sugar Syrups From Crystallising.   Usage: 14 Grams Per Gallon.   Tony's Tips, This is an acid known as Potassium..

To Help Prevent Sugar Syrups From Crystallising.   Usage: 14 Grams Per Gallon.   Tony's Tips, This is an acid known as Potassium..

Used For Stabilising & Prevention Of Fermentation   Ideal To Stop A Wine Fermenting To Control Sweetness   Recommended Use - ½ T..

Used For Stabilising & Prevention Of Fermentation   Ideal To Stop A Wine Fermenting To Control Sweetness   Recommended Use - ½ T..

Natural Acid Found in Apples and Grapes, Can Speed Fermentation.   Usage: 10 Grams Per Gallon.   Tony's Tips Malic acid exists n..

VinClasse Mixed Acid (Acid Blend) Is Made From A Mix Of 50% Citric - 25% Malic And 25% Tartaric (The Most Common Acids Found In Wine Grapes).   ..

Used To Ensure Maximum Yield Of Juice & Flavour From Fruits Etc.   Prevents Possible Pectin Hazes.   Recommended Use - 1 Level T..

Used To Ensure Maximum Yield Of Juice & Flavour From Fruits Etc.   Prevents Possible Pectin Hazes   Reccomended Usage - 1 Level ..

Used To Ensure Maximum Yield Of Juice & Flavour From Fruits Etc.   Prevents Possible Pectin Hazes.   Recommended Use - 1 Level T..

To Reduce Acidity In Wines.   The Addition Of 7 Grams Per Gallon Will Lower The Acidity By Approximately 1.5 PPT.   Tony's Tips ..

Use To Enhance Flavours & Bouquet In Wines   A Natural Acid Found In Grapes   Increases Acid Levels   Recommended Usa..

Use To Enhance Flavours & Bouquet In Wines   A Natural Acid Found In Grapes   Increases Acid Levels   Recommended Usa..

VinClasse Wine Finings - 2 Part Sachet.   Treats 5 Gallons / 23 Litres.   Two Part Kit, With Instructions.   Tony’s Tips..

To Add Zest And Help Preserve Your Wine   Usage: 1 Level Teaspoon Per Gallon   Tony's Tips Tannins exist naturally in a wide ran..

White Crystaline Powder Can Be Used As A Sterilising Solution.   Added To Your Wine As Per Recipe, It Forms A Sulpher Dioxide Gas Which Sto..

White Crystaline Powder Can Be Used As A Sterilising Solution.   Added To Your Wine As Per Recipe, It Forms A Sulpher Dioxide Gas Which Sto..

White Crystaline Powder Can Be Used As A Sterilising Solution.   Added To Your Wine As Per Recipe, It Forms A Sulpher Dioxide Gas Which Sto..

White Crystaline Powder Can Be Used As A Sterilising Solution.   Added To Your Wine As Per Recipe, It Forms A Sulpher Dioxide Gas Which Sto..

Simple To Use Non Fermentable Sweetener, Ideal For Dry Wines And Cider   Youngs Sweetener Is A Mixture Of Sodium Saccharin And Glycer..

Ensures Rapid and Complete Fermentation of Wine   This Does Not Contain Yeast But Is Used in Conjunction with Any Yeast Culture For More Ef..

Ensures Rapid and Complete Fermentation of Wine.   This Does Not Contain Yeast But Is Used in Conjunction with Any Yeast Culture For More E..

Ensures Rapid and Complete Fermentation of Wine.   This Does Not Contain Yeast But Is Used in Conjunction with Any Yeast Culture For More E..

Fast Acting Wine & Beer Finings   Treats Up To 270 Litres   Two Part Kit, Full Instructions Included   Tony’s Tips It..